Dish of the Week: Devils on Horseback at Growlers Beer Bistro

  • Dish of the Week: Devils on Horseback at Growlers Beer Bistro

    For Insatiable Westchester Diners
    Eat. Drink. Post.  Westchester Magazine

    Sep 19, 2011

    Dish of the Week: Devils on Horseback at Growlers Beer
    Bistro in Tuckahoe, NY

    Like devilled eggs, devils on horseback are having a moment
    in the sun, with restaurants like The Spotted Pig and Freemans offering
    versions of the vintage hors d’oeuvre. The dish starts with prunes that have
    been filled with blue cheese, which are then wrapped in bacon strips before
    being baked until crisp. True, these things are ugly—and no amount of mesclun
    can fix that—but they’re also sweet, and salty, and just the thing to pair with
    a drink. Check these ugly devils out at Tuckahoe’s new Growlers Beer Bistro.

    Read entire article at Westchester Magazine

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